My name is Justin and I’ve been cooking for more than half my life. I could tell you that I’m an expert baker and professional chef but in reality I’m only 13. So this is just the beginning.
Like a lot of the chefs I follow, I started out in my home kitchen during regular family gatherings, watching and helping my aunt bake. My aunt is a baker and cake sculptor, and I’ve been shadowing her and learning some really cool creative techniques. We have a large family so cooking is no easy task, especially for a hungry crowd! Everyone has requests and favorites, and we always have to make sure there is more than enough to eat. My parents taught me that if I have a talent, I should share it with the world! So I started experimenting in my own kitchen, hand making all of my own desserts, from cookies to cupcakes to multi-layered birthday cakes, always making sure flavor and presentation are on point!
I LOVE baking desserts for people, and the best compliment is when they come back for more!
The process is pretty simple. We start out with what people like and go from there! We get a lot of requests for favorite cupcake flavors like red velvet, chocolate, vanilla, confetti, and many more. We can add toppings and fruits and colors and can stack them or combine them and come up with treats that impress and taste amazing! There are so many fancy cupcake flavors out there but I think that what it comes down to is the flavor and the texture. Cakes can look good but do they taste good? We make sure that mine do!
We will deliver locally in Las Vegas and have done custom order shipping to other states. You name it, I can bake it “Juss for you”. Order from the shop or message us for inquiries on custom creations!
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This culinary journey has already been an interesting one! It started by baking for my family, and one day I started getting birthday party requests and then catering orders! I make mistakes in the kitchen, but keep learning and growing. I can spend all day shopping for new pans and gadgets (I’ve gone from using a whisk to saving up for a stand mixer). I Juss love to bake!
Follow me to see what I’m mixing, because I love experimenting and coming up with new stuff! Watch my stories as I cook, and stay tuned for my upcoming pop-ups and special events!
